Apicius 17 (eBook)
Apicius 17 (eBook)
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45,00 €
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45,00 €
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Descripción
Descripción
192 pages
Apicius in eBook format
Worldwide distribution
Oriol Rovira.
Els Casals restaurant Oriol Rovira, his 4 brothers and a common dream.
Cal Rovira, a life project. Towards an avant-garde of culinary ethics.
Els Casals Menu
Ramón Freixa.
Ramón Freixa Madrid Restaurant.
The independent chef.
The tasting menu.
Ferran Adrià.
El Bulli
The last supper.
That hellish road. The coast of the end of the world.
From Nouvelle Cuisine to the New Avant-Garde Cuisine.
The iconic dishes.
The dishes on my menu.
Kobe Desramaults.
In de Wulf Restaurant
The new Flemish cuisine
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