Apicius 33 (eBook)

224 pages
Apicius in eBook format
57 creations
323 preparations
Worldwide distribution

After more than three decades marking a turning point in the gastronomic publishing landscape, the thirty-third edition of Montagud Editores' haute cuisine notebook sees the light with a more determined commitment to content than ever before. Thus, and beyond the 55 creations contained in its 224 pages, Apicius 33 analyzes in great detail the most significant proposals of two essential restaurants. These are Casa Marcial, by Nacho Manzano; and Estimar, led by the duo of Rafa Zafra and Anna Gotanegra. 

A stronger commitment than ever, and far beyond the 228 images and tens of thousands of words contained in its 224 pages. Apicius 33, the latest issue of the haute cuisine notebook from the century-old Montagud Editores, sees the light by going all out in terms of content. Thus, the thirty-third edition of the publication, which has already been marking a before and after in the world gastronomic publishing scene for more than three decades, analyzes the essential proposals of two unique restaurants not only through more than fifty creations and more than 320 preparations. It also details with great precision the keys to each of their processes and the exceptional product involved in them, as well as their philosophy and their whys.