APICIUS 45. Casa Marcial. Voro. Salita. Bascoat

Format: 21 x 29.7 cm

Distribution: worldwide

Language: Spanish and English

Release: June 2025

Synopsis: This issue is special. Because it doesn't just talk about cooking, but about trajectories. Because it doesn't just show dishes, but convictions. Because it doesn't just document the present, but already belongs to the future. Because of its protagonists. Because of its emotional load. Because of the feeling that, somehow, everything we have learned in these years is condensed here... this Apicius is special.

Today, Casa Marcial shines with three Michelin stars. But beyond the symbol, what truly illuminates is the story of a family that has made roots a form of resistance and emotion a creative tool. This issue captures that exact moment: the peak and the accompanying vertigo when a dream is crowned.

Alongside Nacho, Sandra, Chus and Esther Manzano, there is also the figure of Álvaro Salazar, who from Voro (Mallorca), with two Michelin stars and the unanimous respect of an entire sector, is building a silent, precise, exciting work. His work represents that natural avant-garde that does not seek impact, but coherence. The beauty of precision.

Begoña Rodrigo, from La Salita in Valencia, reminds us that haute cuisine can also have the soul of a neighborhood, of a home, of a struggle. Her cuisine is made of memories and character, of vindication and tenderness. A unique universe, full of nuances and truth.

And from Madrid, Bascoat, with its Basque perspective and its way of reinterpreting recipes with contemporary elegance, completes an issue that is moving for its diversity, its maturity and its narrative.