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CA L'ENRIC (6.11.2023)

Name: CA L'ENRIC (6.11.2023)
Brand: Librería Gastronómica
Price: 189.00 EUR
Availability: OutOfStock

189,00 €

Tax included.

Out of stock

Descripción

Monday, November 6. 9 p.m.

Tasting menu by the Juncà brothers (Ca l'Enric restaurant) with 1 Michelin star. One night only in Barcelona.

Cocíname, at Montagud Editores.

Calle Enrique Granados, 70.

Ca L'Enric Tasting Menu at Cocíname (Price includes wine pairing)

Mushroom, cod, and anchovy Gilda.

Garden Taco.

Anchovy, smoked butter, truffle.

Fried calamari.

Wine Pairing: D.O. Champagne Ayala Brut Majeur, Ayala Champagne

Can Dorca pork belly, wasabi, oxalis.

Can Pere Petit egg.

Crunchy Steak Tartare Bikini.

Wine Pairing: D.O. Priorat Murmuri, Mas Doix

Woodcock Soup.

Woodcock Rice.

Braised woodcock thighs.

Wine Pairing: D.O. Priorat Fils de vi, Thunder Wine Makers

Grilled breast, canapé of its entrails.

Hare "Royale"

D.O. Rioja Roda, Bodegas Roda

Ratafia and sweet potato tart.

Rupit Ratafia Cream, Ratafia Bosch

Like any unique event, tickets are non-refundable but transferable to third parties. If you are unable to attend, please contact 933 182 082 and provide the names of the people who will be attending in your place.

What does the Michelin Guide say? The Juncà brothers (with Jordi and Isabel in charge of the kitchen, while Joan acts as maître d' and sommelier) subtly uphold both the history of the house and its personality, always exalting the character of the forests of Vall de Bianya.

THE TEACHERS' SIGNATURE.

Behind every page and every experience at Montagud lies the talent of the world's most influential chefs. We don't just edit content; we curate the technical and creative expertise of the figures who define today's culinary vanguard.

CA L'ENRIC (6.11.2023)