Lluc Crusellas #PR62
Lluc Crusellas #PR62
Regular price
36,50 €
Sale price
36,50 €
Regular price
Tax included.
Descripción
Descripción
60 original creations by Lluc Crusellas, winner of the World Chocolate Masters, accrediting him as the best chocolate master in the world.
Summary: Restaurant desserts. Doughs. Individual pastries. Tarts. Traditional pastries. Seasonal pastries. Showcase pastries. Chocolate. Christmas pastries. Homemade chocolate. Bakery.
With the participation of Ricard Martínez, Eric Ortuño, Josep Maria Rodríguez, Ruth Gou, Ramón Riera, Arnau Arboix, Sènia Villalustre, Enric Monzonis, Saray Ruiz and Miquel Serrano.
21 x 24 cm.
180 pages.
Printing: offset.
June 2013. At 17 years old, Lluc Crusellas makes an existential decision: to leave professional cycling behind, just when he could give his best, and begin training as a pastry chef. That's how he fell in love with a new reality that allowed him to be creative, go to work happy every day, and spread happiness. The goal was as simple as it was ambitious. Today, ten years later, the whole world knows it was worth it. You hold in your hands the work of the World Chocolate Champion published by Montagud Editores with a varied repertoire of his creations. It is clear that he found his heart and soul, as recited in one of the verses by The Cat Empire in the song 'Still Young', precisely written in 2013.
Lluc Crusellas became the youngest pastry chef to win the World Chocolate Masters and received the Prix au Chef Pâtissier from the International Academy of Gastronomy. Enjoy this wonderful work.
Couldn't load pickup availability
Delivery time
Delivery time
Fast and secure shipping
We offer worldwide shipping. Orders are always calculated in business days:
- Peninsula and Balearic Islands: 24 - 48 hours.
- Europe and Canary Islands: 5 - 6 days.
- Rest of the world: 8 - 9 days (subject to customs clearance times).
Once your order has been shipped, you will receive a confirmation email with a tracking link so you can locate it at all times.


